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Notes: Dark chocolate
and peas can be found growing alongside coffee in this Hill’s rich soils
beloved style of roasting
Red cherry
Colombia Decaf Beans:Ground for Plunger Notes: Dark chocolateColombian sugar cane processed decaf. This coffee is produced by selected farmers in the Popayan region of Colombia. This decaffeination process is unique. The caffeine is extracted from the beans using sugar cane and water which enhances sweetness, while maintaining the coffees quality.
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