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brown spice and a subtle graphite edge
peppery oak
bright juicy sour cherry flavours with light round tannins
aged for 12 months in stainless steel tanks and 14 months in oak barrels
Chateau Poujeaux Moulis en Medoc 2019 vintage fortified brown spice and a subtle93 Points James Suckling "Very attractive chocolate, red chili and cedar aromas and flavors. Lavender, too. Medium body with firm, polished tannins and a caressing finish. Pretty texture to this. It will be ready sooner than some. Try after 2024." 93 Points, Andres Larson "Pure, modern and glossy within the frames of classic elegance. Pure dark fruit notes, wild berries, cassis, tobacco and fine toast. The palate shares freshness and density, with a
