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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
Cooking Instructions:
a family pan with your classic favorite saucy-sarap Palabok Family Pan with tasty toppings
99% of the viruseso 4-layer of protection from airborne droplets (Z-tech viral filter + waterproof surface) o Stylish
To deep fry: Heat enough oil in a pan
SK CHICKEN with CHILI GARLIC (FROZEN) samotsari Cooking Instructions:Siomai King's Chicken Siomai is made with the finest quality meat and ingredients, enveloped in our freshly made wrapper. It comes with our specially formulated chili garlic sauce. Cooking Instructions: Steam: Arrange the frozen siomai on a rack. Place in the steamer then cover with a lid. Steam for 15 minutes. Deep Fry: Thaw frozen siomai for about 30 minutes. Heat oil to 350 375F. Deep fry for 3 5 minutes or until golden brown. Strain.
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