Pay in 4 interest-free payments of $27.25 Learn more
Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
and is also available in longer blade lengths
The Usuba has a thicker and heavier blade than the Nakiri
0mm from 20
The curve handle which it is easy to pick up ingredients
SKINNING KNIFE grilling and is also available inWhile they can be used for a multitude of tasks, the main purpose of a skinning knife is to separate hide from flesh. this skinning knife is made of super blue steel which provides a maximum sharpness and great edge retention. Handle is made of Japanese Keyaki wood, it's very comfortable to hold and has a grip. The blade is about 3. 5" long with the overall length being approximately 9". Materials; Blade: Super blue steel 3. 5" Handle: Rounded
US$ 30.00
US$ 10.00
US$ 53.40
US$ 19.95
US$ 15.95
