Dragonfly Sparkling Nigori Sparkling so they’re ready to use

so they’re ready to use straight away

giving the dish its signature shine and rich

In the life of a Japanese person

while the inside remains raw

Dragonfly Sparkling Nigori Sparkling so they’re ready to useNigori means "cloudy" in Japanese. This sake is only roughly filtered, leaving behind fine rice particles that give it a soft, milky white appearance. After secondary fermentation in the bottle, it develops an elegant effervescence and a crisp, dry finish. The sake is then heat pasteurized to preserve its bright acidity and refreshing sweetness. Perfect as an aperitif, this Nigori sake offers a lively balance of texture and flavor ideal for awakening