Sun Break Vermouth Rose, Oregon Bordeaux Blend Red Total Acidity: 6 g/L

Total Acidity: 6 g/L

With daughter Pamela now involved

Serve lightly chilled at 14–16°C (57–61°F) to emphasize the wine’s freshness and aromatic complexity

The moderate bitterness is complemented by a zesty citrus tang

Sun Break Vermouth Rose, Oregon Bordeaux Blend Red Total Acidity: 6 g/LBright, floral, and deeply expressive, Sunbreak Vermouth Ros captures the spirit of Oregons Willamette Valley in a glass. Crafted from Pinot Noir ros and grape brandy distilled from the same fruit, this small batch vermouth is infused with 17 organic and no spray botanicals, including rose petals, hibiscus, ginger root, and wormwood, grown on the winerys own property. Dry, balanced, and intensely aromatic, its designed to be enjoyed on its own or used