Gesshin Magomitsu 130mm Damascus Santoku Gesshin Ginga the tips are perfectly gound

the tips are perfectly gound so as not to cut the fish bones

Handle Width: 3

he picked this version of VG10 for these

This creates a matte and imperfect material finish

Gesshin Magomitsu 130mm Damascus Santoku Gesshin Ginga the tips are perfectly goundProduct Description Detailed Specs Measurements Our Gesshin Magomitsu workshop is dedicated to the production of historical styles of knives and the preservation of history and traditions of the people of the Noto Peninsula. Their strong ties to the sea and the cuisine they developed from it prove the need for dependable tools that can withstand the rigors of the ocean. A departure from the more rustic offerings by these craftsmen, this santoku